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As evening falls, home cooking prepared on site with produce from the kitchen garden and Touraine growers, served indoors or out, in a bucolic setting.
The table at la Huberdière comes alive in the evening. Every evening of the week except Sunday, sharing boards celebrate the region's cheeses, charcuterie and vegetables, in a simple and convivial atmosphere. The dining service is not offered at midday.
On Thursdays, it's time for an all-Italian dinner: a set menu, in the spirit of a family meal, to be booked in advance. Nothing gastronomic or stiff, just the cooking Lodovica prepares as if at home.
Every evening except Sunday: cheeses, fine charcuterie and regional vegetables, to share with ease.
Every Thursday evening, an all-Italian set menu, by reservation. A family meal, generous and unfussy.
Served every morning for those staying at the château. Included with the room.
Vegetables from the kitchen garden, Touraine cheeses and charcuterie: honest cooking, far from industrial formulas.
Lodovica's Mediterranean flavours, above all on Thursday evenings, for her Italian dinner.
Weddings, seminars and family gatherings have their own dedicated catering, separate from the table for stays.
All our meals are homemade, with produce from the kitchen garden or local growers. Organic is our first choice.
Included in the room price, served from 8.30 to 10.30: hot drinks, freshly squeezed oranges, Manse fruit juices, fresh cut fruit, bread and pastries, avocado toast, cheese, yoghurt and homemade granola. Eggs on request (3 € supplement).
Served from 6 to 8.30 pm: salads, tomatoes and buffalo mozzarella, a board of local cheeses, grilled vegetables, Parma ham with melon or figs, Puglia olives, artichokes and shavings of parmesan. Ask for our list of gourmet plates.
On Thursday evenings, an Italian dinner to savour the Touraine dolce vita. A set menu served at 8 pm, on the terrace if the weather allows, otherwise in the château's drawing rooms. By reservation.
On request, for any event. A mini-bar of soft drinks is available on the ground floor.
No. Dining is reserved for those staying at the château, apart from private events, which have their own dedicated offer.
From 8.30 to 10.30, included in the room price. Eggs are offered on request, with a 3 € supplement.
No, the dining service is offered in the evening only. At midday, you are free to enjoy the grounds and its spaces, both indoors and out.
Every evening of the week except Sunday.
Yes. The Thursday dinner is an all-Italian set menu, to be booked in advance. Home cooking, with no gastronomic pretension.
Yes, the menus can be adapted: vegetarian, gluten-free and other requests.
To book your meals or find out more, write to us. We tailor our suggestions to your wishes.